This is for beginners who want to plan their daily meal - to make their cooking job easy and also to pre-plan.
Tip for this week:
The days you are busy go for easy and healthy breakfast - like 'Kadlepuri uppittu' this takes hardly 5 to 10 minutes. And the days you are late from office or from outings and wanted to serve your family with good food prefer 'Uppsaaru Khara'. In this recipe, you can prepare Khara a day before this makes dinner preparation faster. This way everyone enjoys food made at home and the person who prepares also need not put in more effort in the making process.
If you and you family can adjust with the afternoon gravy / sambar / stir fry for dinner as well - then you are lucky so serve with hot rice / roti / dosa with that gravy / stir fry, dinner preparation becomes easy.
I do this as well 😉
Also do refer to :
WeeK 1
⚪1 - Monday
⚪3 - Wednesday
Breakfast : Idli - Tomato Sambar
Lunch : Thavve - Potato dry fry or egg boiled
Dinner : Chapathi - Thavve - any stir fry veg
⚪2 - Tuesday
Breakfast : Puri - Sagu
Lunch : Any Veg Sambar - Bhindi Stir fry
Dinner : Roti / Dosa - Sambar
Breakfast : Kadalepuri Uppittu
Lunch : South Indian style Rajma gravy - Rice
Dinner : Chapathi - egg stir fry with padavalakai
⚪4 - Thursday
Breakfast : Chapati - Spicy Peanut Chutney
Lunch : Upsaaru - Beans stir fry
Dinner : Dosa / Roti / Rice
⚪5- Friday
Breakfast : Menthya bath - raitha
Lunch : Tasty spicy Cabbage Bassaru
⚪6 - Saturday
⚪7 - Sunday
Breakfast : Mutton Karam Saaru
Lunch : Ghee rice and Mutton Gravy / Spicy Mixed veg kurma
Dinner : Rice and Rasam
Enjoy Cooking and Eating and Serving ...
Bye until I come up with an another week's plan.
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